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<title>College of Agriculture and Veterinary Medicine</title>
<link>https://repository.ju.edu.et//handle/123456789/143</link>
<description/>
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<rdf:li rdf:resource="https://repository.ju.edu.et//handle/123456789/10114"/>
<rdf:li rdf:resource="https://repository.ju.edu.et//handle/123456789/10107"/>
<rdf:li rdf:resource="https://repository.ju.edu.et//handle/123456789/10106"/>
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<dc:date>2026-04-20T08:18:49Z</dc:date>
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<item rdf:about="https://repository.ju.edu.et//handle/123456789/10114">
<title>Parasitic Nematodes and Fusarium Wilt Of Hot Peppers (Capsicum Spp.) And Their Management Using Endospore Forming Rhizobacteria in Jimma Zone, Southwest Ethiopia</title>
<link>https://repository.ju.edu.et//handle/123456789/10114</link>
<description>Parasitic Nematodes and Fusarium Wilt Of Hot Peppers (Capsicum Spp.) And Their Management Using Endospore Forming Rhizobacteria in Jimma Zone, Southwest Ethiopia
Shiferaw Demissie Tola; Beira H. Meressa; Diriba Muleta; Fassil Assefa
Hot pepper is a popular crop in Ethiopia, widely cultivated for consumption and as a significant &#13;
source of income for smallholder farmers. It also contributes to the overall economy of the &#13;
country. Among vegetables and spices, pepper ranks first in terms of area under cultivation and &#13;
production. However, the crop's production and productivity are often constrained by wilt&#13;
causing pathogens such as Fusarium wilt and root-knot nematode (RKN), particularly during &#13;
certain seasons. These issues significantly limit Ethiopia's contribution to global markets. &#13;
Between 2017 and 2022, a comprehensive study was conducted to investigate the occurrence and &#13;
distribution of plant-parasitic nematodes infecting hot peppers. The study also evaluated the &#13;
population dynamics and damage threshold of Meloidogyne incognita, assessed the reactions of &#13;
hot pepper varieties to Fusarium oxysporum and M. incognita, and examined the effectiveness of &#13;
endospore-forming bacteria from the pepper rhizosphere in controlling these pathogens under &#13;
both in vitro and in vivo conditions. Soil and plant samples were collected from four major &#13;
pepper-growing districts in the Jimma Zone. Microbial characterization was performed in the &#13;
Research and Postgraduate Laboratory of the Department of Biology, while nematode &#13;
processing, soil physicochemical analyses, and pot experiments were conducted at the College of &#13;
Agricultural and Veterinary Medicine, Jimma University. Molecular analyses of Meloidogyne &#13;
isolates were conducted at Ghent University, while those of Fusarium and bacterial isolates were &#13;
performed at the Swedish University of Agricultural Sciences. Data collected during the study &#13;
were analyzed using Minitab® version 19, R-4.2.1, SAS version 9.3, and Origin Pro 202. Over &#13;
83% of surveyed pepper fields were found to be infested with parasitic nematodes, and 13 &#13;
nematode types were identified. Among these, Meloidogyne, Scutellonema, Rotylenchulus, &#13;
Helicotylenchus, Pratylenchus, and Rotylenchus were the most prevalent, with Meloidogyne &#13;
(identified as M. incognita through Nad5 gene analysis) being the most common. This represents &#13;
the first report of M. incognita on pepper crops in Ethiopia. The damage potential of M. &#13;
incognita was investigated through greenhouse experiments, using 13 initial population densities &#13;
(Pi). The "Dinsire" variety showed a tolerance limit for total fresh weight and fruit number at &#13;
xvii &#13;
0.30 and 0.18 M. incognita (g soil)-1, respectively. Results indicated a negative correlation &#13;
between Pi and both plant growth and the final nematode population density (Pf). The study &#13;
estimated the maximum multiplication rate (a) and maximum population density (M) of M. &#13;
incognita at 8813.2 and 3420.1 M. incognita (g soil)-1, espectively. The "Dinsire" variety &#13;
performed well at a Pi of fewer than 8 second-stage juveniles (J2) (g soil)−1, exceeding the field &#13;
average of 6 nematodes (g soil)−1.  Fusarium isolates from infected pepper samples were &#13;
identified as F. oxysporum using ITS region analysis. Among these, the isolate FI1 was highly &#13;
pathogenic, significantly affecting the "Mareko Fana" variety under greenhouse conditions. Of &#13;
the 11 varieties tested, "Melka Dera" was resistant to FI1, while "Melka Zala" was highly &#13;
susceptible, experiencing a 66% reduction in fresh root weight and a 61% reduction in fresh &#13;
shoot weight. Most pepper varieties currently under production are susceptible to Fusarium wilt, &#13;
underscoring the need for further screening of genotypes and the development of effective &#13;
management strategies. From 48 soil samples taken from healthy pepper rhizospheres, 35 &#13;
endospore-forming bacteria were identified, exhibiting multiple plant growth-promoting traits. &#13;
These included phosphate solubilization (indices ranging from 2.8 to 10), indole acetic acid &#13;
production (27.31–59.16 µg/ml), and chitin hydrolysis (chitinolytic indices of 1–7.5 in 20 &#13;
isolates). Of these, 21 bacterial isolates reduced pathogenic Fusarium growth by 39.4–79.2%, &#13;
while 12 inhibited M. incognita egg hatching by 51–96.4% and increased nematode J2 mortality &#13;
by 45–98.7%. Molecular analyses identified these bacteria as Bacillus siamensis, B. velezensis, &#13;
B. cereus, and Paenibacillus polymyxa. Bacillus cereus (JUBC7) and B. siamensis (JUBC12) &#13;
demonstrated strong potential for producing plant growth-promoting substances and &#13;
antagonizing F. oxysporum and M. incognita in vitro. Greenhouse evaluations of 12 pepper &#13;
genotypes found that the "Dinsire" variety suppressed M. incognita populations, while "Bako &#13;
Local" and "Dame" were highly susceptible. Co-inoculation of B. cereus and B. siamensis &#13;
reduced co-infection by M. incognita and F. oxysporum by 92.6%, with B. cereus alone &#13;
suppressing Fusarium infection by 90.1%. Based on these findings, the "Dinsire" variety, in &#13;
combination with B. cereus and B. siamensis, is recommended as an integrated pest management &#13;
strategy for fields infested with Fusarium wilt and M. incognita, pending further validation under &#13;
field conditions.
</description>
<dc:date>2025-01-06T00:00:00Z</dc:date>
</item>
<item rdf:about="https://repository.ju.edu.et//handle/123456789/10107">
<title>Assessing Soil and Water Conservation Practices and Factors Affecting its  Adoption in Soro District, Hadiya Zone Central Ethiopia Region</title>
<link>https://repository.ju.edu.et//handle/123456789/10107</link>
<description>Assessing Soil and Water Conservation Practices and Factors Affecting its  Adoption in Soro District, Hadiya Zone Central Ethiopia Region
Zewdu Mirkeno; Tadesse Mosissa; Amsalu Tilahun
Soil is the most important natural resources which support all fauna and flora of the world. The &#13;
whole creation depends on the soil which is the ultimate foundation of life existence. Soil erosion &#13;
is a global environmental problem causing the loss of fertile topsoil and reducing the productive &#13;
capacity of the land or soil and there by raises the risk of the global food security. Soil erosion &#13;
by water is one of the principal causes of land degradation, food insecurity and largely remains &#13;
a major constraint to agricultural development in developing countries. Soil and water &#13;
conservation practices help to control runoff and prevent loss of soil by soil erosion. The aim of &#13;
this study was to assess soil and water conservation practices and factors influencing its &#13;
adoption among rural households in Soro district, Hadiya Zone, Central Ethiopia Region. Both &#13;
primary and secondary data were used in this study. Descriptive analysis and binary logit &#13;
regression model were used to analyze the collected data. Descriptive analysis showed contour &#13;
plough, soil bund, fanyajuu and waterways were important physical soil and water conservation &#13;
practices whereas crop rotation, planting trees and mixed cropping were used as main &#13;
biological soil and water conservation methods used among smallholder farmers in the study &#13;
area. Using trash for gulley control and planting local trees species were preferable indigenous &#13;
soil and water conservation practices which were highly implemented in the study area. &#13;
Moreover, sex, education level, land size, extension contact, training on soil and water &#13;
conservation practices and household total income were significantly (p&lt;0.05) and positively &#13;
affected households’ adoption of soil and water conservation practices. Based on the findings we &#13;
suggest that governmental organizations and non-governmental organizations in broad&#13;
spectrum should need to focus on promoting agricultural production and land productivity, &#13;
decreasing land degradation and soil erosion by adoption of soil and water conservation &#13;
practices through provision and strengthening farmers’ education, training on soil and water &#13;
conservation practices, provision and strengthening extension service among small holder &#13;
farmers in the study area.
</description>
<dc:date>2025-08-27T00:00:00Z</dc:date>
</item>
<item rdf:about="https://repository.ju.edu.et//handle/123456789/10106">
<title>Assessment of Above and Belowground Carbon Storage along altitudinal  gradient in Baja Natural Forest, Chora District, Southwest Ethiopia</title>
<link>https://repository.ju.edu.et//handle/123456789/10106</link>
<description>Assessment of Above and Belowground Carbon Storage along altitudinal  gradient in Baja Natural Forest, Chora District, Southwest Ethiopia
Zeriye Ayele Wolde; Abebayehu Aticho; Zerihun Kebebew
Forest plays an important role in the global carbon cycle as carbon sinks of the terrestrial &#13;
ecosystem. Carbon stock estimation enables us to understand carbon stocks' current status &#13;
and derive its near-future changes. This study was carried out to assess the carbon pool of the &#13;
Baja Natural forest along altitudinal gradients in Chora Woreda, Southwest Ethiopia. The &#13;
sampling sites were selected by dropping a regular interval of 25 m elevation gradient. From &#13;
each sampling site, three quadrats 25 m apart from each other were established. A total of 48 &#13;
rectangular plots of 20 m x 50 m were used to collect tree biomass data. Within these plots, &#13;
three 1m2 subplots at the diagonal line of the subplots were used to collect soil and litter.  The &#13;
soil carbon was determined using the Walkley -Black loss on ignition method. The mean total &#13;
carbon density of the forest was 374.45 ton ha-1. This is equivalent to 1374.23 t ha-1 of CO2. &#13;
The mean carbon stocks at the middle altitude (428.66 ton ha-1) were estimated as greater in &#13;
all carbon pools. The carbon density of the Baja Natural forest can be considered medium &#13;
when compared with other studies done elsewhere in the tropics. So the study highlights that &#13;
middle altitude areas store more carbon than lower and higher altitudes, and that the forest's &#13;
litter biomass plays a crucial role in overall carbon dynamics. The findings underscore the &#13;
importance of preserving such forests for their biodiversity conservation and carbon &#13;
sequestration potential, which are vital for mitigating climate change.
</description>
<dc:date>2025-03-27T00:00:00Z</dc:date>
</item>
<item rdf:about="https://repository.ju.edu.et//handle/123456789/10105">
<title>Assessing the Impacts of Eucalyptus Plantation Expansion on the  Farm Land: The Case of Damot Gale Woreda, Wolayta Zone,  Southern Ethiopia</title>
<link>https://repository.ju.edu.et//handle/123456789/10105</link>
<description>Assessing the Impacts of Eucalyptus Plantation Expansion on the  Farm Land: The Case of Damot Gale Woreda, Wolayta Zone,  Southern Ethiopia
Yohanes Chinasho Data; Zerihun Kebebew; Tibebu Alemu
Majority of the People in Ethiopia rely on eucalyptus for socioeconomic benefits. As a &#13;
result, &#13;
the conversion of farmlands into eucalyptus woodlots has sparked &#13;
significantly. There has been still a concern on eucalyptus expansion on charge . The study &#13;
aimed at assessing the impact of eucalyptus plantation expansion on the farm land in &#13;
the case of Damot Gale woreda, Wolaita zone, southern Ethiopia. Spatial data were &#13;
collected different years' (1993,2003,2013 and 2023) satellite imageries were used to &#13;
effectively analyze LULC changes patch to compute the trend of eucalyptus expansion. &#13;
Around 165 sample points were collected using handheld GPS Garmin 72 to check &#13;
the image classification accuracy. Socio economic data were collected using semi&#13;
structured questionnaires, focus group discussions and key informant interviews. The &#13;
Socio economic results showed that about 61.3% (114) of the households were &#13;
converted their  farm lands into eucalyptus plantation .The reasons for the expansion &#13;
of eucalyptus plantations include economic influence the benefits of eucalyptus, road &#13;
construction, and urban expansion, as stated by respondents, key informants, and focus &#13;
group desiccation. From the spatial data analysis result, substantial LULC changes &#13;
have been observed in the last three decades. The result show that farmland decreased by &#13;
19.96% from the year 1993 to 2023, The trend of eucalyptus plantation expansion has &#13;
increased from 257.67ha (9.07%) in 1993 to 1099.17ha in 2023 by 29.63 % of Farm land &#13;
into Eucalyptus changed .Farmers plant eucalyptus in study areas on areas of farm &#13;
land b y 122 farmers (65.59%), grazing land by 31 farmers (16.67%), on degraded land &#13;
or the land that declines in productivity of cereal crops by 19 farmers (10.22%), and in &#13;
bush land by 14 farmers (7.53%). This shows that communities are intensively &#13;
converting their farmland to eucalyptus woodland and this creates a huge negative &#13;
impact on farm land. These call an intervention and effective agricultural land use &#13;
planning and management policies in accordance with eucalyptus plantation.
</description>
<dc:date>2025-04-27T00:00:00Z</dc:date>
</item>
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