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Antimicrobial Susceptibility Pattern of Lactic Acid Bacteria Isolated From Ergo, A Traditional Ethiopian Fermented Milk, Jimma, South West Ethiopia
Abdulkadir Beyan
;
Tsige Ketema
;
Ketema Bacha
(
2011-09
)
Calcium, Magnesium, Iron, Zinc and Copper, Compositions of Human Milk from Populations with Cereal and ‘Enset’ Based Diets
Muluwork, Maru
;
Tarekegn, Birhanu
;
Dejene, A. Tessema
(
2013-07
)
Diversity and abundance of amphibians in three wetlands( koffe, kitto and boye) around jimma town, south west Ethiopia
Lemlem Teshome
(
2019-06
)
Bacteriological and physicochemical quality of Jimma town water supply at pre and post distributed to Jimma town residents, Oromia regional state, southwestern Ethiopia
Diriba Fufa
;
Shiferaw Demissie
;
Gadisa Natea
(
2017-07
)
Bacteriological Quality and antimicrobial susceptibility of some isolates of Well Waters Used for Drinking in Jimma Town, Southwest Ethio
Hussen Ali
;
Ketema Bacha
;
Tsige Ketema
(
2011
)
Microbial load and safety of paper currencies from some food vendors in Jimma Town, Southwest Ethiopia
Gosa Girma
;
Tsige Ketema
;
Ketema Bacha
(
2014
)
Survey on the usage of plastic bags, their disposal and adverse impacts on environment: A case study in Jimma City, Southwestern Ethiopia
Legesse Adane
;
Diriba Muleta
(
2011-05
)
Assessement of mycotoxigenic fungi and their toxins in coffee (Coffea arabica L.) From major coffee growing areas of jimma zone, southwest ethiopia
Legese Hagos
;
Ketema Bacha
;
Meseret Guta
(
2019-11
)
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Type
Article (6)
Thesis (2)
Author
Ketema Bacha (4)
Tsige Ketema (3)
Abdulkadir Beyan (1)
Dejene, A. Tessema (1)
Diriba Fufa (1)
Diriba Muleta (1)
Gadisa Natea (1)
Gosa Girma (1)
Hussen Ali (1)
Legese Hagos (1)
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Subject
Jimma (8)
Ethiopia (4)
Abundance (1)
amphibians (1)
Antimicrobial sensitivity (1)
Aspergillus (1)
Bacteriological (1)
Bacteriological safety (1)
Boye (1)
Coffee (1)
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Date Issued
2011 (3)
2019 (2)
2013 (1)
2014 (1)
2017 (1)
Has File(s)
Yes (8)