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Ethnobotanical, Nutritional, and Phytochemical Compositions of Wild Edible Plants Used by the Meinit Community, Southwestern Ethiopia, and Their Potential for Value-Added Food Formulation

Abebe Yimer; Sirawdink Fikreyesus; Getachew Addis (2023-11)
Wheat Value Chain Analysis: The Case of Wombera District, Metekel Zone of Benshangul Gumuz, Ethiopia

Ureji Aregeta; Fikadu Mitiku; Mulubirihan Bayissa (2024-06)

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