Abstract:
Background: Undernutrition among adult prisoners is major public health issue. Undernutrition
is an important underlying cause of illness and death in Africa especially among prisoners.
Inadequate nutrition causes acute and chronic nutritional deficiency diseases, health issues and fatalities.
Evidences of undernutrition in prison setting of Sub-Saharan Africa developing countries like Ethiopia
are limited, but required for management and prevention of undernutrion.
Objective The aim of study is to assess the magnitude of undernutrition and associated factors among
prisoners in Jimma zone prisons2021.
Methods: Cross sectional study, design was used on randomly selected 660 prisoners with response rate
98.18%.in Jimma zones prisons from September to December 2020. Systematic sampling method was
applied to get study subject. An interviewer-administered structured questionnaire and Anthropometric
(weight and height) measurement was done. Data were entered to epi data version 3.1 and exported to
SPSS version 25.0 for further analysis. Descriptive statics was done, bivariable analysis was used to
choose candidate variables with a cutoff of 0.25 p- value, multivariable logistic regression analysis was
done to determine factors associated with undernutrition and adjusted odds ratios (AORs) with 95%
confidence interval was estimated and reported to measure the strength of the association. Level of
statistical significance was declared at p value less than 0.05. Narration and table was used to present the
result.
Result-The magnitude of undernutrition among prisoners was 19.90%, (95% CI: (16.90%, 23.20%).
Being farmer before imprisonment increase risk of undernutrition by 2 folds [(AOR= 2.75, 95%CI :(1.13,
6.68)], duration of imprison stay 37-48 increase risk of undernutrition by 2 folds [(AOR= 2.65; 95%CI
:(1.02, 6.87)], > 200 Km distance of prison setting from family home [(AOR= 2.91; 95% CI: ( 1.47,
5.70)] , poor social support [(AOR= 3.17, 95% CI;( 1.27,7.87)] and severe depression symptoms
[(AOR=3.39; 95% CI :(1.94, 5.94)], poor food diversity [(AOR= 2.26, 95% CI: ( 1.26,4.06)] were factors
significantly associated with undernutrition.
Conclusion:-This study finding shows that the magnitude of undernutrition among prisoners were lower
than study done in other country, but almost comparable with previous study done so far in Ethiopia.
Being farmers before imprisonment, duration of stay, distance from their home /family home, poor social
support level; severe depression and poor food diversity were significantly associated with undernutrition.
Prison administration , family and health sectors should provide support and treat current undernutrition
and prevent further occurrence among those who were farmers before imprisonment and for those staying
more than three in imprison, those from high distance (>200km) and has severe depressive symptoms.