This study aimed at analyzing value chain of sesame in Gimbi woreda of Oromia National
Regional State with specific objectives of identifying sesame value chain and examining the
performance of actors in the chain; ...
Adoption of improved technologies is seen as a key driver to increase agricultural production
and productivity in Ethiopia. The purpose of this study was analyzing factors affecting adoption
and intensity of soybean ...
Integration of trees into land use practices which is commonly known as agroforestry system is an
old aged experience of smallholder farmers in Southwest Ethiopia. There is a tenet that treebased land use approach has ...
Wetlands historically played noticeable role in human civilizations and cultural development.
They are sources of food, tourism, cultural resources, help in flood control, improve
hydrological quality, and hot spots of ...
This study was initiated with the general objective of analyzing wheat-marketing performance in
robe District of Oromia Region, Ethiopia. Both qualitative and quantitative data for this study
were collected from primary ...
This study focused on identification of perception level and determinant factors that influence some selected
adaptation options to climate change on maize growing smallholder farmers in the South Eastern part of ...
Rapid population growth and various anthropogenic factors like agricultural expansion, woody
forest product extraction and illegal settlement have caused the conversion of natural forest land
cover to other land use types ...
Though Boye and Kitto wetlands have critical roles in providing a range of ecological and
socio-economic benefits, due to increasing anthropogenic disturbances, notably through
agriculture, settlement, intensive grazing, ...
Sesame (Sesamum indicum L.) is an important crop produced in Ethiopia for oilseed production and it
was ranked first in total production from oil crops in 2013. The study is based on a survey of 166
farmers covering six ...
Land degradation is revealed in the form of vegetation and soil fertility degradation. It is
becoming a major ecological and agricultural problem in Ethiopia. To overcome the
problems of land degradation area exclosure ...
T yduts saw tcudnoc ed ot ssessa dna yfitnedi eht srotcaf taht ecneulfni eht dorp u noitc dna
gnitekram ecnamrofrep fo ananab in aipoihtE . itluM - egats evisoprup dna modnar ilpmas gn
seuqinhcet erew tanretla i ylev e ...
The main objective of the study was to assess the status of household food security of
three livelihood groups in Jimma town since livelihood approach is a practical tool for the
analysis of household food security. The ...
The forests located in southwest Ethiopia have been under traditional and participatory forest
management approach at different periods. Still there is an effort to look for effective forest
management approach that helps ...
The economy of Ethiopia and the livelihoods of its people largely depend on the utilization of
forest resources. Despite the significant role of forest resources in Ethiopia, its management
has been challenged because ...
Electronic resources are becoming an integral part of the modern life and of the educational
scene, especially the high education scene. Technology imposes its own impact on different
sectors. University is one of these ...
Arabica Coffee is an important crop in the national economy of Ethiopia. Coffee berry disease
(CBD), coffee wilt disease (CLD) and coffee leaf rust (CLR) are the most important coffee
diseases in the country. Development ...
t Inadequate quantity and quality of feed resources
are major constraints limiting milk production and reproductive performance of dairy cattle in Ethiopia. The aim of this
study was to assess dairy cattle feed resources, ...
Maize(Zea mays L.)is a major staple food source for millions of people in Ethiopia. Due to its
high productivity and low cost of calorie it is preferred crop for food security of the country.
Likewise, in Jimma zone maize ...
Coffee berry borer is one of the important insect pests known to cause considerable yield loss
in Ethiopia. Therefore, the present study was designed to assess the level of infestation of
coffee berries at different ...