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Showing 10 out of a total of 818 results for community: College of Agriculture and Veterinary Medicine.
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Genetic variability and association of yield and yield related characters in bread wheat (Triticum aestivum L.) Varieties
Tadesse Ghiday
;
Tadesse Ghiday
;
Sentayehu Alamerew
(
2012
)
Physical and cup qualities of coffee (Coffea arabica L.) As affected by varieties and shade levels at jimma, southwest Ethiopia.
Tigist Eshetu
;
Adugna Debela
;
Kassaye Tolessa
(
2015
)
Phosphorus availability from bone char in a P-fixing soil influenced by root-mycorrhizae-biochar interactions
Marie J. Zwetsloot
;
Johannes Lehmann
(
2016
)
Effect of Storage Conditions and Packing Materials on Shelf life of Tomato
Abrar Sualeh
;
Abera Daba
(
2016
)
Value chain analysis of dry whit haricot bean in the case of berehet woreda, amhara region, Ethiopia
Abebaw Zenebe
(
2016
)
Traditional butter and ghee production, processing and handling in Ethiopia: A review
Alganesh Tola
;
Yetenayet Bekele
(
2017
)
Value chain analysis of beef: the case of sodo zuria and offa districts in wolaita zone, southern nations, nationalities and peoples region, Ethiopia
Harko halala
;
Zekarias Shumeta
;
Endris Geta
(
2015
)
Nutritional and sensory quality of wheat bread supplemented with cassava and soybean flours
Haimanot H. Ayele
;
Geremew Bultosa
;
Tilahun Abera
(
2017
)
Association mapping analysis of fber yield and quality traits in Upland cotton (Gossypium hirsutum L.)
Mulugeta Seyoum
;
Shoupu He
;
Etc
(
2017
)
Reaction of snap bean (Phaseolus vulgaris L.) Cultivars to nematode (Meloidogyne incognita )
Mulugeta Nigussie
;
Beira H. Meressa
(
2019-08
)
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Ali Mohammed (33)
Sentayehu Alamerew (24)
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quality (12)
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