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Genotype x Environment Interaction and Stability Analysis in Soybean [Glycine max (L.) Merrill]] for Grain Yield in Ethiopia”
Mesfin H/Mariam
(
2017-01
)
Current status of coffee berry disease (Colletotrichum kahawae Waller & Bridge) in Ethiopia
Kumlachew Alemu
;
Girma Adugna
(
2016
)
Effect of Probiotics and storage stability on quality of Bio-Fruit Yoghurt
Nidhi Kulshrestha
;
Kumela Dibaba
(
2016
)
Dietary quality assessment of existing practice and development of teff based enriched complementary food in Jimma Town southwest Ethiopia.
Kiros Mezgebo
(
2016-01
)
Evaluation of Tomato (Lycopersicon Esculentum Mill.) Varieties for Seed Yield and Quality Under Jimma Condition, South Western Ethiopia
Ketema Balcha
(
2015-06
)
Influence of growing altitude, shade and harvest period on quality and biochemical composition of Ethiopian specialty coffee
Kassaye Tolessa
(
2017
)
Farmers‟ Willingness to Pay for Improved Irrigation Water Use: The Case of Meskan District, Guraghe Zone, Southern Ethiopia
Mahmud Aman
(
2018-10
)
Assessment of types of damage and causes of human-wildlife conflict in Gera district, south western Ethiopia
Leta Gobosho
;
Debela Hunde
(
2018-02-15
)
Distribution, Seasonality and Relative Abundance of Stomoxys Flies in Selected Districts of Central Ethiopia
Leake Dawit
;
Mekonnen Addis
;
Getachew Gari
(
2012
)
Effect of garlic powder supplementation on Production performance, meat quality, blood Parameters and lipid profile of coob 500 broilers Chicken
Melaku Mulugeta
(
2018-10
)
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