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Browsing Horticulture and Plant Science by Subject "Genetic diversity"

Browsing Horticulture and Plant Science by Subject "Genetic diversity"

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  • Kochito Mengesha; Sentayehu Alamerew; Temesgen Matiwos (2019-11)
    Barley landraces are the major genetic resources of cultivated barley in Ethiopia. Lack of adequate information on extent of landraces diversity hinders conservation efforts and proper utilization of genetic resource. A ...
  • Alemayehu Teressa; Dominique Crouzillat; Vincent Petiard; Pier Brouhan (2012-09-10)
    Arabica coffee (Coffea arabica L.) has its centre of origin and diversity in south-western Ethiopian highlands. Its populations exist as wild and under production systems. There is limited use of molecular genetic diversity ...

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