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Indigenous Bio-Coagulant Assisted Electrocoagulation Process For The Removal Of Pollutant From Brewery Wastewater

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dc.contributor.author Firomsa Sufa
dc.contributor.author Yenealem Mehari
dc.contributor.author Wendesen Mekonin
dc.date.accessioned 2023-10-12T07:40:31Z
dc.date.available 2023-10-12T07:40:31Z
dc.date.issued 2023-06
dc.identifier.uri https://repository.ju.edu.et//handle/123456789/8609
dc.description.abstract Wastewater generated from different sources due to human activities. Industries are a major source of pollution in all environments. The majority of brewery industries discharge their wastewater into nearby water bodies and open land with little or no prior treatment. Also, the available methods of treatment are not economical and have high negative impact. So, for the treatment of brewery wastewater, an electrocoagulation process was used. Because the electrocoagulation process was simple technology was needed. The performance of the electrocoagulation process alone and bio-coagulant-assisted electrocoagulation was studied, as was the effect of operating parameters such as pH, time, current, and bio-coagulant dosage. A constant amount of electrolytes was used for all experiments to minimize power consumption. The trial runs and findings were planned using the response surface methodology based on central composite design. The electrocoagulation process alone removed COD (97.54%), BOD (97.51%), TDS (94.29%), Color (99.29%), Phosphates (94.69%), and power consumed (0.79kwh/m3 ) at an ideal pH of 7, a current of 0.5 Ampere, a time of 40 minutes and constant 0.75 g/l NaCL as electrolytes for all. When the bio-coagulant assisted electrocoagulation process method removed more COD (99.01%), BOD (99.09%), TDS (99.02%), Color (99.63%), Phosphates (97.84%), and power consumed (0.54kwh/m3 ). This implies that the bio-coagulant assisted electrocoagulation process maximizes the removal efficiency and minimizes power consumption. These results were obtained at an ideal pH of 7, a current of 0.5 amperes, 2 g/L of custard seed powder as bio coagulant dosage, time of 40 minutes and constant 0.75 g/l NaCL as electrolytes for all. Also, verification experiments were performed under optimal conditions. Generally, In removing pollutants from brewery wastewater, indigenous bio-coagulant-assisted electrocoagulation processes were more effective than electrocoagulation processes alone. Analyses of variance (ANOVA) with 95 percent confidence limits were used to determine the significance of independent variables and their interactions. As a result, indigenous bio coagulant-assisted treatment techniques have been shown to be effective treatment techniques for the removal of pollutants from brewery wastewater. en_US
dc.language.iso en_US en_US
dc.subject Bio-coagulant, Bio-coagulant assisted electrocoagulation, Brewery wastewater, Electrocoagulation, Response surface methodology en_US
dc.title Indigenous Bio-Coagulant Assisted Electrocoagulation Process For The Removal Of Pollutant From Brewery Wastewater en_US
dc.type Thesis en_US


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