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Showing 10 out of a total of 29 results for collection: Post Harvest Management. (0.028 seconds)

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Assessment of postharvest fungal diseases of maize (Zea mays L) and associated factors in jimma zone, southwestern Ethiopia

Hailegiorgis Nigussie (2013-06)
Design Construction and Testing of Indirect Type passive Solar Dryer for Groundnuts (Arachis hypogaea Linnaeus)

Lelise Tilahun (2015-05)
Morphogenetic and phytochemical characterization of korarima (Afframomum corrorima (braun) p.c.m. jansen) capsules collected from different growing regions of southwestern ethiopia

Haimanot Mitiku (2013-01)
Nutritional and Sensory Quality of Extruded Oat, Soybean and Linseed Complementary Instant Food.

Haile Tesfaye (2016-06)
Review on postharvest technology of banana fruit

M. Hailu; T. S. Workneh; D. Belew (2013)
Complementary Food Product Development from Sorghum Enriched with Chickpea and Orange-Fleshed Sweet Potato: The Case of Dawuro Zone, South Western Ethiopia

Eleni Alemayehu (2014-06)
Effect of treatment with essential oils on anthracnose disease development, quality and shelf life of banana (Musae spp.) Fruits

Fekiya Mohammed (2013-01)
Effects of harvesting stage and storage duration on postharvest quality and shelf life of sweet bell pepper (Capsicum annuum L.) varieties under passive refrigeration system

Dargie Tsegay; Bizuayehu Tesfaye; Ali Mohammed; etal (2013)
Effect of Stage of Maturity at Harvest on the Quality of Selected Papaya (Carica Papaya L.) Fruit Varieties

Bezawit Seifu (2015-10)
Effect of Natural and Artificial Drying Method on the Quality of Wet Processed Arabica Coffee (Coffea arabica L.)

Atikilti Tilahun (2013-04)

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