This study aims at analyzing the Performance of beef cattle marketing: in Gera Woreda, Jimma Zone. The specific objectives of the study were to: analyze the structure, conduct and performance of beef cattle market; analyze ...

The objectives of the study were to analyze credit service utilization by rural households and to assess the prevailing challenges faced by microfinance institutions in the provision of credit service in the study area. ...

In Ethiopia, among other things, lack of finance is one of the fundamental problems hampering production, productivity and income of rural farm households. Since access to institutional finance is very limited, the majority ...

The fishery science in Ethiopia is at infant stage and its value chain is not such studied in the country. This study was aimed at analysis of fish value chain in Gilgel Gibe dam I reservoir Southwest of Ethiopia with ...

This study aimed at analyzing gender role in coffee value chain in Jimma Zone with specific objectives of mapping gender sensitive coffee value chain and actor’s role; assessing women’s empowerment level and its determinants ...

Groundnut is an important crop from the perspective of food and nutrition security of poor smallholder farmers in developing countries, where it is grown widely. It also generates considerable cash income for several ...

This study aimed at analyzing value chain of sesame in Gimbi woreda of Oromia National Regional State with specific objectives of identifying sesame value chain and examining the performance of actors in the chain; ...

ThisstudywasdesignedtoanalyzevaluechainofMangoinArbaminchZuriya woreda,GamoGofazone,SouthernNations,NationalitiesandPeoples’Region. Mango(MangiferaindicaL.)isafleshystonefruitbelongingtothepanesMangifera. ItisgrowninE ...

The main objective of the study was to assess the status of household food security of three livelihood groups in Jimma town since livelihood approach is a practical tool for the analysis of household food security. The ...

Even though head cabbage is a highly nutritious leafy vegetable, a significant proportion of postharvest loss hinders its availability and utility. Therefore this study aimed at identifying the causes and extents of ...